Balocco Colomba Nuvola Bianca 750g – Soft Italian Easter Cake

The Balocco Colomba Nuvola Bianca 750g is a luxurious interpretation of the traditional Italian colomba, created for those who seek a lighter, more refined Easter treat. Named “White Cloud” for its extraordinary softness, this dove-shaped cake is a tribute to Balocco’s passion for artisanal baking and Italian culinary heritage.

Made with fresh free-range eggs (21%), premium wheat flour, and high-quality fresh Italian milk, the Nuvola Bianca offers an exceptionally soft and airy texture. The naturally leavened dough is enriched with butter and a touch of cocoa butter, contributing to a delicate flavour profile and melt-in-the-mouth experience.

Finished with a fine powdered sugar sachet (6.7%), this cake offers a gentle sweetness and elegant presentation, making it the perfect alternative to traditional, denser Easter cakes. While rooted in tradition, the Nuvola Bianca appeals especially to Pandoro lovers, offering a similarly light texture with a festive dove shape that symbolises peace and renewal.

Balocco’s commitment to quality is evident in every bite, with non-GMO ingredients, no hydrogenated fats, and traditional baking techniques used throughout the process. Whether enjoyed on its own or enhanced with whipped cream, custard, or fresh fruit, the Colomba Nuvola Bianca is an exquisite centrepiece for Easter celebrations.

Ideal for family gatherings or as a thoughtful gift, this 750g masterpiece brings together artisanal baking and elegant simplicity, turning every bite into a moment of festive indulgence.

Why Choose Balocco Nuvola Bianca?

– Extra soft and light texture
– Made with Italian fresh milk and 21% free-range eggs
– Naturally leavened for delicate flavour
– Perfect for Pandoro lovers
– Includes powdered sugar sachet for a refined finish
– No GMOs – Traditional recipe – Elegant Easter presentation

Ingredients

Wheat flour – sugar – fresh eggs* 21% – butter – natural yeast (wheat flour – water – yeast) – emulsifiers: mono- and diglycerides of fatty acids – high-quality fresh pasteurised milk 1.8% – salt – flavourings – cocoa butter.
Powdered sugar sachet 6.7% (sugar – wheat starch – flavourings).
*From free-range hens. May contain nuts, soya, and mustard.

Allergens

Contains: wheat – eggs – milk. May contain: nuts – soya – mustard.

Nutritional Information per 100g

– Energy – 1752 kJ / 418 kcal
– Fat – 20g
– of which saturates – 11g
– Carbohydrates – 51g
– of which sugars – 28g
– Protein – 8.0g
– Salt – 0.57g

Storage Advice

– Store in a cool, dry place
– Keep sealed to maintain freshness