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Negrini Salame Milano Sliced 80g
Negrini’s Salame Milano is a classic Italian delicacy with a delicate, slightly sweet flavour and smooth, finely ground texture. This pre-sliced 80g pack is crafted with premium pork and aromatic spices, ideal for antipasti, charcuterie boards, or gourmet sandwiches. Elegant and mild, it brings a refined touch of Italian tradition to any occasion.
Experience the subtle charm of Negrini Salame Milano Sliced 80g, a refined Italian cured meat that embodies the delicacy of Milanese charcuterie. Made from carefully selected pork and a balanced blend of spices, this salami is finely ground and aged to perfection, creating a soft texture and sweet, mild taste that appeals to all palates.
This pre-sliced pack offers 80 grams of convenience and quality, ready to enjoy on a cheese board, inside a sandwich, or as part of a refined aperitivo spread. The thin slices melt in your mouth, releasing layers of savoury flavour with every bite.
Produced by Gianni Negrini, a name synonymous with Italian excellence, this product is made in Italy using traditional recipes and craftsmanship. It’s a perfect choice for lovers of authentic Italian food who prefer a gentler salami style without compromising flavour or quality.
Whether you're hosting a gathering or indulging in a quiet Italian moment at home, Salame Milano is a delightful addition to your pantry.
Why Choose Salame Milano Negrini?
– Fine texture, sweet mild flavour
– Thinly sliced and ready to serve
– Ideal for sandwiches, charcuterie boards
– Authentic product of Italy
Ingredients
Pork, salt, dextrose, spices, flavourings, antioxidant (E301), preservatives (E250, E252)
Allergens
No allergens declared
Nutritional Information (per 100g)
Nutrients | Per 100g |
---|---|
Energy | 1591 kJ / 383 kcal |
Fat | 31.0 g |
Saturates | 11.0 g |
Carbohydrates | 1.1 g |
Sugars | 1.1 g |
Protein | 25.0 g |
Salt | 3.9 g |
Storage Instructions
Keep refrigerated at 0°C to +4°C. Consume within 24 hours after opening.
Recycling Information
Refer to local recycling guidelines for packaging disposal.