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Traditional Sienese almond pastries, handmade with 40% almonds, egg white, sugar and a delicate hint of orange. These soft, fragrant Ricciarelli are crafted following ancient recipes, free from flour, colourings and preservatives. Perfect with sweet wines like Vin Santo, or enjoyed with coffee or tea, they embody the true taste of Tuscany. A delightful treat for any moment of the day.
Discover the authentic taste of Siena with Ricciarelli Almond Pastries 150 g by Le Dolcezze di Nanni. These traditional Tuscan sweets are made from a soft almond paste prepared with 40% almonds, sugar, egg white and a subtle touch of orange zest. The result is a light yet compact pastry, fragrant and delicately sweet.
Each piece is crafted entirely by hand, respecting the traditional process passed down through generations. The artisanal method ensures exceptional quality, texture and flavour, making each Ricciarello a small masterpiece of Italian confectionery.
Naturally flour-free, with no preservatives or artificial colourings, these pastries are perfect for those who appreciate genuine, high-quality ingredients. Traditionally enjoyed at Christmas, Ricciarelli are also exquisite all year round — ideal at the end of a meal with dessert wines such as Vin Santo or Moscadello di Montalcino, or simply paired with tea, coffee or cappuccino.
Produced by Le Dolcezze di Nanni, guardians of authentic Sienese pastry art.
Almonds (40%), sugar, egg white, orange flavouring.
No flour, no colourings, no preservatives.
Contains almonds and egg.
May contain traces of other nuts.
Store in a cool, dry place away from heat and sunlight.
Made in Italy – Siena, Tuscany