List of products by brand Maizena
Maizena: iconic corn starch brand with over 160 years of history, trusted worldwide for its purity, versatility and reliable results in cooking and baking.
Maizena is one of the world's best-known corn starch brands, with a history dating back to 1862. Born in the United States, the brand quickly became recognised for its fine corn starch and its many uses in everyday cooking.
From its beginnings, Maizena has developed from a simple culinary ingredient into a trusted household name, becoming particularly well known across Europe and Latin America. Today, the brand is part of the Unilever portfolio and continues to be valued for its quality, versatility and long-standing culinary tradition.
A Tradition of Quality Since 1862
The Maizena story began in the nineteenth century, when corn starch started to be developed for food applications. The Maizena brand was established in the United States in 1862, with its name inspired by maíz, the Spanish word for maize.
Over more than a century and a half, Maizena has become a familiar presence in kitchens around the world. Its characteristic packaging and trusted performance have helped make the brand a symbol of culinary tradition passed down through generations.
The Versatility of Corn Starch
At the heart of Maizena is corn starch, a finely textured ingredient with a wide range of applications in both sweet and savoury recipes.
Maizena can be used to thicken sauces, soups and creams, while also helping create lighter textures in cakes, biscuits, desserts and pastries. Its neutral taste makes it particularly versatile, allowing the natural flavours of other ingredients to remain at the forefront.
In professional kitchens, corn starch is also valued as a practical ingredient for sauces, soups, gratins, pastries and other preparations requiring a smooth and consistent texture.
A Secret Ingredient for Cooking & Baking
For generations, Maizena has been regarded as a trusted kitchen essential. Its fine texture and reliable thickening properties make it suitable for a wide variety of recipes.
From smooth sauces and creamy soups to soft cakes, biscuits and desserts, Maizena can help cooks achieve the desired consistency and texture. It can also be used in savoury preparations, including coatings and breading, demonstrating the versatility that has become one of the brand's defining characteristics.
Naturally Gluten-Free
Pure corn starch is naturally gluten-free, making Maizena a useful ingredient for gluten-free cooking and baking when the individual product is labelled accordingly.
The brand's long-standing presence in gluten-free cuisine reflects the versatility of corn starch as an alternative ingredient in a wide range of recipes. Maizena products are used for everything from cakes and desserts to sauces, soups and savoury dishes.
A Classic Brand for Modern Kitchens
Although Maizena has a heritage spanning more than 160 years, its appeal remains firmly rooted in modern cooking. The brand continues to inspire home cooks and professional chefs with an ingredient that is simple to use, versatile and dependable.
From traditional family recipes to contemporary culinary creations, Maizena corn starch remains a trusted kitchen ingredient, combining a remarkable history with the practical versatility needed in today's kitchens.
