Fresh Egg Tagliolini 1 kg – Passione Pasta

The Fresh Egg Tagliolini – Passione Pasta are crafted using traditional artisanal methods, combining high-quality durum wheat semolina with 22% fresh egg to deliver a golden colour, delicate bite and rich, authentic flavour. Their thin, ribbon-like shape makes them one of the most versatile types of fresh Italian pasta.

Perfect with simple, elegant sauces such as butter and sage, lemon and cream, or luxurious truffle preparations, they also pair beautifully with seafood, light broths and seasonal ingredients. Thanks to their fresh dough, they cook in just 2 minutes, offering convenience without compromising on quality.

Packed in a practical 1 kg tray, these tagliolini are ideal for restaurants, catering and home kitchens looking for genuine Italian pasta with excellent performance.

🍽 Product Details

Ingredients

Durum wheat semolina, soft wheat flour, egg (22%), natural flavouring.

⚠ Allergy Advice

Contains: Wheat, Egg.
Produced in a facility that may handle fish, molluscs, crustaceans, nuts, mustard, celery, sulphites, soy.

🧾 Nutritional Values (Typical per 100 g)

• Energy: 1266 kJ / 299 kcal
• Fat: 2.9 g
• of which saturates: 0.9 g
• Carbohydrates: 52.3 g
• of which sugars: 1.2 g
• Fibre: 0.0 g
• Protein: 15.1 g
• Salt: 0.0 g

🌟 Key Features

• Fresh pasta made with 22% egg
• Thin, delicate tagliolini strands
• Rich flavour & silky texture
• Cooks in 2 minutes
• Ideal for light, elegant or gourmet sauces
• Authentic Italian artisan quality
• Convenient 1 kg tray

📦 Packaging

• Net weight: 1 kg
• Packed in a tray
• Includes batch code and use-by date

🧊 Storage

• Keep refrigerated below 4°C
• Minimum shelf life: 14 days
• Once opened, consume promptly

🔥 Cooking Instructions

• Boil in salted water for 2 minutes until al dente.

Brand & Producer

Passione Pasta
Fresh artisan pasta inspired by authentic Italian culinary tradition.