The Passione Pasta Girasoli with Goat Cheese & Beetroot offer a beautifully crafted filled pasta inspired by classic Italian tradition and contemporary flavours. Shaped like small flowers, each girasole contains a generous 70% filling, blending smooth goat cheese with mildly sweet, earthy beetroot to create a striking colour contrast and a refined taste profile.

Prepared with a premium 22% egg dough, the pasta achieves a golden hue and tender bite that complements the creamy filling. These girasoli cook in only 1–2 minutes, making them ideal for both quick home meals and elegant dinner presentations.

Serve them simply with melted butter and herbs, a drizzle of extra virgin olive oil, or a delicate cream sauce—each option enhances the natural richness of the filling without overpowering it. Their flavour and visual appeal make them perfect for sophisticated vegetarian dishes.

Packed in a 500 g bag and sealed in a modified atmosphere to maintain freshness, they should be stored refrigerated below 4°C and consumed within 2 days once opened. With their balanced flavours and artisanal style, these girasoli bring a gourmet restaurant-quality dish straight to your table.

🍽 Product Details

Ingredients

Pasta 33% (durum WHEAT semolina, soft WHEAT flour, pasteurised EGG 22%, natural flavouring),
Filling 67% (Goat cheese, beetroot, ricotta cheese, vegetarian hard grated cheese, mascarpone cheese, emulsifier (potato flakes, starch, rice cream, vegetable fibre), salt, natural flavouring (CELERY), extra virgin olive oil, white pepper, nutmeg).

May contain traces of: fish, molluscs, crustaceans, nuts, mustard, celery, egg, sulphites, soy.

Nutritional Values (per 100 g)

Energy: 966 kJ / 230 kcal
Fat: 9.4 g
of which saturates: 5.56 g
Carbohydrates: 24.1 g
of which sugars: 3.1 g
Fibre: 0 g
Protein: 13.0 g
Salt: 0.8 g

⚠ Allergens

Contains: Wheat, Egg, Cheese (Milk), Celery
May contain traces of: Fish, Molluscs, Crustaceans, Nuts, Mustard, Egg, Sulphites, Soy

Always check packaging for full and updated allergen details.

🌟 Key Features

• Flower-shaped fresh filled pasta
• Filled with creamy goat cheese and sweet beetroot
• Golden 22% egg dough
• Cooks in 1–2 minutes
• Rich 70% filling
• Ideal for elegant and colourful dishes

📦 Packaging

• Net weight: 500 g
• Packaged in modified atmosphere
• Includes batch code & use-by date on pack

🧊 Storage

Keep refrigerated below 4°C.
Once opened, consume within 2 days.

Brand & Producer

Passione Pasta
Traditional Italian fresh pasta, crafted with quality ingredients.