Discover the rustic flavour of Italian spelt with Del Colle Pearled Spelt 500g, known in Italian as Farro Perlato.

This versatile ancient grain is cultivated in Italy and has a naturally nutty flavour with a satisfying texture. Its pearled form makes it convenient to prepare and suitable for a wide range of everyday recipes.

Use it to create hearty soups, fresh grain salads, creamy spelt risottos or nourishing grain bowls. Its distinctive flavour and texture make Del Colle Pearled Spelt a versatile alternative to other grains and an excellent ingredient for bringing authentic Italian character to your cooking.

⚡ KEY FEATURES

• Italian pearled spelt
• Cultivated in Italy
• 500g pack
• Naturally nutty flavour
• Satisfying texture
• Quick to prepare
• Ideal for soups and salads
• Suitable for risottos and grain bowls
• Suitable for vegetarians
• Suitable for halal diets
• Ambient product

🧾 INGREDIENTS

Pearled spelt (Triticum dicoccum) cultivated in Italy.

🧾 NUTRITIONAL INFORMATION

Typical values per 100g

🧾 SPECIFICATIONS

• Product: Pearled Spelt
• Brand: Del Colle
• Italian name: Farro Perlato
• Net weight: 500g
• Origin: Cultivated in Italy
• Product type: Pearled ancient grain
• Storage category: Ambient
• Suitable for vegetarians: Yes
• Suitable for halal diets: Yes

📦 PACKAGING

• 1 x 500g pack
• Dry product suitable for ambient storage

🍲 PREPARATION / SERVING

Prepare according to the cooking instructions on the product packaging. Pearled spelt is ideal for soups, salads, risottos and grain bowls.

🧊 STORAGE

Store in a cool, dry place away from moisture and direct sunlight. Refer to the product packaging for specific storage instructions.

🏛 BRAND

Del Colle offers a selection of Italian food products and pantry staples for traditional and contemporary cooking.

Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.