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Tigullio Gran Pesto alla Genovese Without Garlic – 190 g
The Tigullio Gran Pesto alla Genovese Without Garlic 190 g is a refined version of the classic Ligurian pesto, crafted with fresh basil (33%), Grana Padano PDO, Pecorino Romano PDO, almonds and pine nuts. Gluten-free and enriched with extra virgin olive oil, this pesto delivers authentic Italian flavour with a smoother taste, making it ideal for those who prefer a milder alternative without garlic. Perfect for pasta, gnocchi or as a spread.
Discover the true essence of Ligurian tradition with the Tigullio Gran Pesto alla Genovese Without Garlic – 190 g. This authentic Italian sauce highlights the unmistakable aroma of fresh basil (33%), combined with the richness of Grana Padano PDO (7.4%) and the bold flavour of Pecorino Romano PDO. To enhance its creaminess and depth, the recipe also includes pine nuts, almonds, and a touch of extra virgin olive oil (1%).
This no-garlic variation offers a smoother and more delicate taste, perfect for those who prefer the freshness of basil without the intensity of garlic. Thanks to its creamy consistency, it coats pasta evenly, creating a restaurant-quality dish in just minutes.
Naturally gluten-free, this pesto is suitable for various dietary needs and is perfect not only for pasta and gnocchi but also for enhancing risotto, sandwiches, savoury tarts or as a dip for breadsticks.
Each 190 g jar provides around 5 portions and should be consumed within 5 days of opening. With Tigullio, you bring to the table an authentic Italian flavour that combines tradition with convenience.
Ingredients
Basil (33%), vegetable oils (sunflower, olive, virgin olive, olive-pomace, rapeseed, soya), Grana Padano PDO cheese (7.4%, with egg proteins), Pecorino Romano PDO cheese, almonds, pine nuts (1%), whey, milk proteins, sugar, salt, whey powder, natural flavouring, acidity regulator: lactic acid, antioxidant: rosemary extract, extra virgin olive oil (1%).
May contain traces of other nuts.
Allergens
Contains: milk, eggs, almonds.
May contain: other nuts.
Gluten-free.
Nutritional values (per 100 g)
Energy: 1947 kJ / 471 kcal
Fat: 45 g – of which saturates: 6.9 g
Carbohydrates: 9.3 g – of which sugars: 7.7 g
Fibre: 1.0 g
Protein: 6.8 g
Salt: 3.2 g
Key Features
- Authentic Ligurian pesto without garlic
- With 33% fresh basil
- Made with Grana Padano PDO & Pecorino Romano PDO
- Enriched with almonds and pine nuts
- Gluten-free
- Smooth and creamy flavour, ideal for pasta and gnocchi
Packaging
- Net weight: 190 g
- Gross weight: 382 g
- Jar dimensions: 105 × 61 × 61 mm
- Packaging: Glass jar – widely recyclable, Metal lid – widely recyclable
Storage
Store in a cool, dry place. Once opened, refrigerate and consume within 5 days.