The Plasmon Sabbiolina Baby Pasta 300g is an Italian infant pasta created specifically for babies from 6 months of age during the first stages of weaning.

Its tiny grain-like shape and soft consistency make it easy to swallow and suitable for delicate baby meals. Made with 100% Italian soft wheat flour, this pasta is enriched with important nutrients including iron, calcium, niacin, riboflavin, thiamine, and vitamin B6.

The pasta cooks in just 5 minutes and can be added to vegetable broths, soups, or combined with baby purees and homogenised meals.

Produced in Italy by Plasmon, it reflects more than a century of expertise in infant nutrition and baby food production.

Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information and feeding advice.

⚡ KEY FEATURES

• Suitable from 6 months onwards
• Tiny soft pasta ideal for early weaning
• Made with 100% Italian soft wheat flour
• Enriched with iron, calcium, and vitamin B6
• Easy to swallow texture
• Quick cooking time – approximately 5 minutes
• Produced in Italy by Plasmon

🧾 INGREDIENTS

Soft wheat flour (99.5%), calcium carbonate, ferrous fumarate, niacin, riboflavin, thiamine, vitamin B6.

May contain traces of mustard, soy, and eggs.

🌿 NUTRITION INFORMATION (per 100g)

Energy: 1480 kJ / 349 kcal
Fat: 1.3 g
of which saturates: 0.4 g
Carbohydrates: 72 g
of which sugars: 3.0 g
Fibre: 2.6 g
Protein: 11 g
Salt: <0.01 g
Thiamine (Vitamin B1): 0.7 mg
Riboflavin (Vitamin B2): 0.7 mg
Niacin (Vitamin B3): 11 mg
Vitamin B6: 0.6 mg
Calcium: 200 mg
Iron: 10 mg

📦 PACKAGING

• Net weight: 300g
• Cardboard box with inner plastic packaging

🧊 STORAGE

Store in a cool, dry place away from heat sources.

👶 PREPARATION

1. Add approximately 2 tablespoons of Sabbiolina to 200–250 ml of boiling broth
2. Cook for approximately 5 minutes
3. Serve with suitable baby purees, homogenised meals, or a teaspoon of extra virgin olive oil

Suitable from the 6th month onwards, unless otherwise advised by a paediatrician.

🏛 BRAND & ORIGIN

Plasmon – Italian baby nutrition specialist since 1902
Produced in Italy with Italian ingredients

Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information and feeding advice.