Potato & Rosemary Taralli 400g - Terre di Puglia are authentic Apulian savoury bread rings, traditionally oven baked to achieve their signature crunchy texture. Crafted with wheat flour, extra virgin olive oil, white wine, potato flakes, and fragrant rosemary, they deliver a balanced savoury flavour inspired by Southern Italian baking traditions.

Perfect for serving alongside cured meats, cheeses, olives, dips, or Mediterranean appetisers, these crispy taralli are equally enjoyable as an everyday snack. Their rustic flavour and artisan character make them a popular addition to premium Italian food selections.

Suitable for vegetarians, they offer an authentic taste of Puglia in every bite.

Please note: Always refer to the product packaging for the most accurate and up-to-date ingredient, allergen, and nutritional information.

⚡ KEY FEATURES

• Traditional Apulian oven-baked taralli
• Made with potato flakes and rosemary
• Prepared with extra virgin olive oil
• Crisp and crunchy texture
• Ideal for aperitivo, antipasti, and snacking
• Suitable for vegetarians
• Product of Italy

🧾 INGREDIENTS

WHEAT flour, white wine (contains SULPHITES), high oleic sunflower oil, potato flakes (2.7%), salt, extra virgin olive oil (2%), rosemary (1.4%), pepper, nutmeg.

May also contain: sesame seeds, nuts, milk, soybeans, and mustard.

🌿 NUTRITION INFORMATION (per 100g)

Energy: 1932 kJ / 460 kcal

Fat: 17g

of which saturates: 2g

Carbohydrates: 66g

of which sugars: 1g

Fibre: 2.6g

Protein: 9.4g

Salt: 2.4g

📦 PACKAGING

• Net weight: 400g
• Bag packaging

🧊 STORAGE

Store in a cool, dry place away from heat and direct sunlight. Reseal after opening to maintain freshness.

🏛 BRAND & ORIGIN

Terre di Puglia

Product of Italy

Suitable for vegetarians

Please note: Always refer to the product packaging for the most accurate and up-to-date ingredient, allergen, and nutritional information.