Caputo Farina Pasticceria Type “00” Flour (1 KG)
Caputo Farina Pasticceria
Description: Caputo Farina Pasticceria is a versatile flour designed to enhance your baking experience, whether you're crafting delicate sponge cakes, shortcrust pastries, or crisp biscuits. This flour is meticulously formulated to ensure well-hydrated, light, and perfectly leavened doughs, making it an essential ingredient in any baker’s pantry. Known for its high-quality products, Caputo brings you a flour that not only excels in sweet recipes but is also ideal for making focaccia, pan pizza, and contemporary pizza.
The fine texture and balanced protein content of Caputo Farina Pasticceria provide an excellent foundation for a wide variety of baked goods, allowing you to achieve professional-level results right at home.
Ingredients:
- Wheat flour
- Enzymes
Allergens:
- Contains wheat (gluten)
- May contain traces of soy
Nutritional Information (per 100g):
Nutrient | Amount |
---|---|
Energy | 1480 kJ / 350 kcal |
Protein | 12.5 g |
Carbohydrates | 72 g |
Fat | 1.5 g |
Additional Information:
- Type: Farina 00
- Protein Content: 11%
- Bakery Index: W 200 / 220
- Elasticity (P/L): 0.50 / 0.60
Caputo Farina Pasticceria flour is your go-to choice for creating a wide range of baked goods with superior texture and flavor. Whether you're a professional baker or a home enthusiast, this flour ensures that your creations are always of the highest quality.
Note: For the most accurate and up-to-date information, always refer to the product packaging.