Fresh Egg-Free Rigatoni 500 g – Passione Pasta

The Fresh Egg-Free Rigatoni 500 g – Passione Pasta are premium, large tube-shaped pasta made without eggs, perfect for vegans or anyone avoiding eggs. Their ridged surface is ideal for holding sauces, making them versatile for a variety of Italian dishes, from vegetable ragù to legume-based or creamy plant-based sauces.

Each rigatone is approximately 45mm in length, providing a satisfying bite and excellent sauce adhesion. The dough is crafted from high-quality durum wheat semolina combined with water and natural flavouring, ensuring a light texture and authentic Italian taste.

These rigatoni are quick and simple to prepare, cooking in just 1–2 minutes, making them perfect for both everyday meals and more elaborate, gourmet vegan dishes. Their large size and tubular shape also make them suitable for filling with vegetables, legumes, or vegan cheese for baked pasta recipes.

Packed in a 500 g bag and stored under refrigerated conditions below 4°C, these rigatoni maintain freshness and quality. Once opened, consume promptly for optimal taste.

Passione Pasta brings the authentic taste of Italian tradition to your kitchen, combining premium ingredients with artisanal pasta-making techniques.

🍽 Product Details

Ingredients

Durum wheat semolina, water, natural flavouring.
May contain traces of egg.

Nutritional Values (per 100 g)

• Energy: 1119 kJ / 264 kcal
• Fat: 2.2 g
• of which saturates: 0.4 g
• Carbohydrates: 49.9 g
• of which sugars: 2.5 g
• Fibre: 0.0 g
• Protein: 9.6 g
• Salt: 0.0 g

⚠ Allergens

• Contains: Wheat (gluten)
• May contain traces of: Egg

Always check product packaging.

🌟 Key Features

• Classic large rigatoni with ridges for excellent sauce retention
• 100% egg-free, suitable for vegans
• Ideal for vegetable, legume-based, or creamy plant-based sauces
• Quick-cooking in 1–2 minutes
• Premium quality fresh pasta
• Convenient 500 g pack

📦 Packaging

• Net weight: 500 g
• Packed in a sealed bag
• Includes use-by date and batch code

🧊 Storage

• Keep refrigerated below 4°C
• Once opened, consume promptly

🔥 Cooking Instructions

• Boil in salted water for 1–2 minutes until al dente

Brand & Producer

Passione Pasta
Fresh artisan pasta inspired by traditional Italian recipes, bringing authentic Italian flavours to your kitchen in a vegan-friendly version.