0
Rummo Fusilli N°48
Rummo Fusilli N°48
Rummo Fusilli N°48 is made from premium durum wheat semolina and crafted using bronze dies. Its spiral shape and rough texture make it ideal for capturing sauces, perfect for a range of Italian recipes.
Ingredients:
- Durum Wheat Semolina
- Water
- May contain traces of soy and mustard
Nutritional Information (Per 100g):
- Energy: 1521 kJ / 359 kcal
- Fat: 1.5g
- of which saturates: 0.3g
- Carbohydrate: 70g
- of which sugars: 3.1g
- Fiber: 2.9g
- Protein: 14g
- Salt: 0.01g
Cooking Instructions:
- Bring a large pot of salted water to a boil.
- Add the pasta and cook for 11 minutes for "al dente" texture.
- Drain and serve with your preferred sauce.
Allergen Information:
- Contains wheat
- May contain traces of soy and mustard
Comments (0)
No customer reviews for the moment.