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Discover Rummo Stelline No. 22, the beloved tiny star-shaped pasta perfect for soups, broths, and velvety purées. Traditionally enjoyed by children and adults alike, this classic Italian pasta adds a comforting touch to every meal. Crafted using Rummo’s exclusive Lenta Lavorazione® method, it ensures exceptional texture and an al dente bite, even when reheated. Made in Italy with the finest durum wheat semolina, it delivers an authentic taste of Italian tradition.
Bring authentic Italian tradition to your kitchen with Rummo Stelline No. 22.
Made from carefully selected durum wheat semolina, these delicate star-shaped pasta pieces are ideal for soups, broths and light recipes. Their small size makes them particularly suitable for children, while their firm texture ensures a satisfying bite.
Thanks to the exclusive Lenta Lavorazione (Slow Processing) method, Rummo pasta offers exceptional cooking resistance and a pleasantly rough surface that enhances flavour and helps capture the broth beautifully. The result is a small pasta with outstanding performance and authentic Italian character.
Cooking time: 6 minutes.
Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information.
Durum wheat semolina.
May contain traces of soya and mustard.
Contains: Wheat (gluten).
May contain: Soya, Mustard.
Store in a cool, dry place.
Rummo
Master pasta makers in Benevento since 1846
Produced in Italy
Wheat origin: EU and non-EU (including Italy and Australia)