Martimucci Bronze-Die Spaghetti 400g – Fresh 100% Apulian Durum Wheat Pasta

Experience the heart of Italian cuisine with Martimucci Bronze-Die Spaghetti. Made exclusively from 100% Apulian durum wheat semolina and water, this fresh pasta celebrates one of Italy’s most beloved traditions in its purest form.

Spaghetti is the symbol of Italian gastronomy around the world, and Martimucci honours that legacy by offering a bronze-die extruded version, which results in a rough, porous surface that clings to sauces like no other. Whether you’re making a classic spaghetti al pomodoro, carbonara, or seafood spaghetti, the texture of this pasta elevates every recipe to gourmet levels.

Produced in Altamura, Puglia, a region renowned for its grain, Martimucci has been a trusted name in quality flour and pasta since 1953. The company follows traditional pasta-making methods, using locally sourced wheat certified by the “Marchio Qualità Puglia”, ensuring both flavour and traceability from field to fork.

Martimucci spaghetti cook in just 6 to 8 minutes, making them a quick, versatile choice for everyday meals or special occasions. Their balanced taste and firm bite will impress any pasta lover.

Why You'll Love It

– Made from 100% Apulian durum wheat semolina
– Bronze-die cut for superior sauce absorption
– Fresh pasta with authentic Italian texture
– Ideal for any classic or creative pasta dish
– Crafted in Altamura, Puglia, with local ingredients
– Cooks in 6–8 minutes

How to Cook

1. Bring a pot of salted water to a boil.

2. Add Martimucci spaghetti and cook for 6–8 minutes.

3. Drain and mix with your favourite sauce.

4. Serve and enjoy true Italian flavour.

Ingredients

– Durum wheat semolina (100% Apulian)
– Water

Allergens: Contains gluten. May contain traces of soy and mustard.

Nutrition Information (per 100g)

– Energy: 1127 kJ / 266 kcal
– Fat: 0.5 g
– of which saturates: 0.3 g
– Carbohydrates: 55.0 g
– of which sugars: 3.2 g
– Fibre: 2.1 g
– Protein: 9.2 g
– Salt: 0.03 g

Storage Instructions

Keep refrigerated at +4°C.
Shelf life: 110 days from production date.

Packaging

400g pack – recyclable tray

Origin

Made in Italy – Altamura, Puglia