The Bronze Cut Rigatoni Pasta 500g by Pastificio Fiorillo is a classic Italian pasta shape made from 100% Italian durum wheat semolina and water. Produced using the traditional bronze cut process, the pasta has a rough surface that improves sauce adhesion and enhances flavour.

Slow drying preserves texture and quality, making it ideal for hearty sauces, baked pasta recipes, and traditional Italian dishes.

Crafted in Italy, this artisan pasta represents authentic Italian culinary heritage and craftsmanship.

Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information and preparation instructions.

⚡ KEY FEATURES

• Bronze Cut (bronze-drawn) rigatoni pasta
• Made with 100% Italian durum wheat semolina
• Artisan slow drying process
• Rough texture for superior sauce grip
• Ideal for baked and rich pasta dishes
• Made in Italy by Pastificio Fiorillo

🧾 INGREDIENTS

100% Italian durum wheat semolina, water.

May contain traces of mustard and soy.

🌿 NUTRITION INFORMATION (per 100g)

Energy: 1525 kJ / 359 kcal
Fat: 1.22 g
of which saturates: 0.17 g
Carbohydrates: 74.52 g
of which sugars: 3.1 g
Protein: 12.5 g
Salt: 0.021 g

📦 PACKAGING

• Net weight: 500g
• Shelf life: 36 months
• Dry pasta format

🧊 STORAGE

Store in a cool, dry place away from heat and light.

🏛 BRAND & ORIGIN

Pastificio Fiorillo – Italian artisan pasta producer
Made in Italy

Please note: Always refer to the product packaging for the most accurate and up-to-date nutritional information and preparation instructions.